Organic is the way the eatables are grown or produced. Agricultural products, including organic food, are an essential part of our everyday life. Well, natural may have a different definition from place to place. Like in the United States, natural foods are the foods that the farmers grow without GMOs (bio-engineered genes, synthetic pesticides, petroleum-based fertilizers, and sludge-based fertilizers. Furthermore, organic livestock like eggs, dairy products, and meat should have access to the natural environment, and farmers must give organic food to feed their cattle. Farmers should not rear them with inorganic products like antibiotics, animal by-products, and growth hormones. Know more on organic foods benefits
Organic Foods Benefits: Things You Must Know
Natural products are the products that grow with natural fertilizers like compost and manure.
Farmers should use natural ways to control weeds, including hand weeding, tilling, crop rotation, and munching.
Use of natural ways to control pests such as traps, insects, and birds. Use naturally-derived pesticides.
Organic Foods Benefits: Meat, Dairy Products, And Eggs
Give only natural and GMOs- hormones free food to the livestock.
Use natural methods to prevent disease spread. The disease can be restricted by a healthy diet, rotational grazing, and clean housing.
Be sure to maintain a clean environment for livestock.
Benefits Of Organic Foods
However, people have become more health-conscious to stay healthy even in their old edge days. Well, organic diet is more preferable than any other packaged food or conventional food products. Besides, organic eatables have more nutrients than other products. They are easy to digest also. They help to maintain the emotional, mental, and physical health of individuals. Read further to more benefits.
It contains fewer pesticides: Farmers spread chemical fertilizers and pesticides for better growth of the crops. The food we eat may contain such chemicals, such as insecticides, herbicides, fungicides on their skin. So, always consume organically grown food.
Often Fresher: Foods that are stored and grown naturally do not contain preservatives and chemicals. So, they are fresh. Mostly the farms which produce foods typically have their outlets nearby to sale these fresh fruits and vegetables.
Organic farming is good for the environment: Hence chemicals and pesticides do not involve in organic farming; it will never harm the soil, water, and environment. Also, natural practices enhance soil fertility. Such farming reduces soil erosion, conserves water, uses less energy, and reduces pollution. Farming without the chemicals is also a reasonable manner that is beneficial for the people living nearby, birds, and animals too.
Organic meat and milk are better in terms of nutrients: Study says that organic meat and dairy have 50% more nutrients, including omega-3 fatty acids and specific nutrients that the products are conventionally processed and produced.
Food Is GMO-Free:
However, you will not go to the farm and check whether the farmers are correctly rearing cattle or not. We know that it not possible for us. But organically grown-up animals are fed with organic food and a healthy diet. Furthermore, no hormones or chemicals are used that may harm cattle. Mostly hormones and chemicals can change the DNA structure of the animals, and it is not suitable for them and for those who eat their products. But organically dairy products are GMO-free, and hence it will not harm your health.