5 Best Organic Food Recipes For Breakfast

Organic Food Recipes

Every fitness freak strives to make his or her breakfast healthy to the core. And what can be a better way to start the day with breakfast made from organic ingredients. No matter whether you are new to the organic world or want to make your healthy breakfast a little more exciting, these organic food recipes will help. 

Organic Strawberry Smoothie


This rich and nutritious smoothie made from organic strawberries, banana, and almond milk is sure to delight you in the morning. Add a tablespoon or two of organic ground flaxseed for extra goodness.


1/2 organic banana

1/2 cup organic strawberries

1 cup organic almond milk

2 Tbsp. organic flaxseed powder


Start making the strawberry smoothie by taking all the ingredients in the jar of the blender. Blend the ingredients until a smooth strawberry smoothie is formed. You can process the blender for longer if you want thin consistency.

Organic Egg Burrito 

A plate of food

If you love eating organic food recipes with eggs, this egg burrito is a perfect breakfast option. Meat lovers are free to add turkey sausage to the burrito for an extra dose of proteins.


4 organic eggs

2 chopped organic green peppers

2 Tbsp. olive oil 

1/2 cup organic mozzarella cheese (grated)

2 tortillas 

Salt and pepper

Herbs of choice


If you love eating organic food recipes with eggs, this egg burrito is a perfect breakfast option. Meat lovers are free to add turkey sausage to the burrito for an extra dose of proteins. 

Kale & Pumpkin Oatmeal 

This oatmeal with the goodness of kale and pumpkin is a nutritious breakfast dish to enjoy on a lazy morning. 


1 minced garlic 

1/2 cup organic pumpkin puree

1 minced shallot

1 cup or more water

3/4 cup organic rolled oats

1/2 cup vegetable stock

3/4 cup chopped kale (organic)

Salt, thyme, and black pepper


Cook garlic and shallot in a splash of water. Once they are softened, add the stock along with a cup of water. Bring the veggie mixture to a boil and then add the oats. After 5 minutes or so, reduce the heat to low and cook for 14-16 minutes. Stir in the puree along with seasonings and kale. Once the oatmeal has the desired consistency, scoop into a bowl, and serve.

Buttermilk Waffles Topped With Bananas & Berries

These buttermilk waffles won’t disappoint anyone at the breakfast table. Top the waffles with maple syrup, berries, and bananas.


1 1/2 cup gluten-free & organic all-purpose flour

2 cup organic buttermilk

1 Tsp. baking soda

1-2 organic eggs

1/2 Tsp. organic vanilla paste

1 cup organic butter (melted)

2 Tbsp. honey

Banana slices and berries

Maple syrup

A pinch of sea salt


Prepare the waffle maker. Meanwhile, combine the eggs with buttermilk, butter, vanilla paste, and honey. Combine gluten-free flour, salt, and soda in another bowl. Now combine both mixtures and cook waffles with the resultant mixture. Once the waffles are done, top them with maple syrup, fresh berries, and a few banana slices.

Tip: Instead of maple syrup, you can top the waffles with maple whipped cream. To make the cream, combine 1/4 cup maple syrup with a cup of heavy cream and a teaspoon of vanilla extract.

Organic Vegetable Smoothie

This nutritious breakfast smoothie is made from organic kale, spinach, apple, pineapple, and banana. You can also add some dates to the smoothie.


1 1/2 cups organic spinach

1 organic banana

1/2 cup apple

3/4 cup organic pineapple chunks

1 organic kale leaf



Blend all the vegetable smoothie ingredients, pour into a big glass, and serve.

Take your healthy eating to the next level with these organic food recipes!

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